7/17 - 7/23
| Italian Style Gumbo Soup | 11 |
| Homemade chicken stock, Calabrese sausage, turkey, garlic, onions, celery & green bell peppers. Topped with rice. | |
| Insalata | 22 |
| Hearts of romaine, mixed greens, lemon shallot vinaigrette, blackberries, cherry tomatoes, raspberries, blueberries & gorgonzola. | |
| Tomato Fresco | 22 |
| Tomatoes, fresh mozzarella, avocado, Castelvetrano olives, fresh basil, fresh herb vinaigrette. | |
| Watermelon Salad | 16 |
| Watermelon, feta, cucumbers, house pickled red onions and mint. Drizzled with a balsamic reduction. | |
| Calzone Special | 26 |
| Mozzarella, ricotta, Calabrese sausage, roma tomatoes, spinach, mushrooms & tomato sauce. | |
| Pizza Special | 26 |
| Mozzarella, roma tomatoes, avocado, arugula & prosciutto. |
| Fettuccine with Salmon | 39 |
| Fettuccine with sauteed roma tomatoes, mushrooms, green onions, basil & garlic. Topped with pan seared salmon bites. | |
| Risotto with Ribeye | 39 |
| Arborio rice with arugula, cherry tomatoes & shitake mushrooms. Topped with grilled sliced ribeye. | |
| Petrale Sole | 39 |
| Breaded pan fried filet topped with caper lemon butter & mango curda. Served with steamed broccoli and mashed potatoes. | |
| Grilled Ribeye & Prawns | 39 |
| Ribeye (10 oz) and 3 grilled marinated Black Tiger prawns. Served with steamed broccoli and mashed potatoes. | |
| COCKTAIL SPECIAL | |
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MOOD SWING 16
PEA-CE OF PARADISE (MOCKTAIL) 11
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We politely decline any substitutions or modifications although additions welcome.